Vegan Skillet Lasagna
Lasagna is one of my favorite meals. Warm, comfort food with a delicious red sauce accompanied with a big green salad and Italian bread. Yum!!! Here is our quick, weeknight, vegan skillet lasagna just in time for Meatless Monday! Oh and a perfect homemade Tofu Ricotta! Wonderful!
We opted to make this recipe oil and processed foods free, which make is the perfect weekend whole-food, plant-based lasagna.
Vegan and Whole-Food, Plant-Based Skillet Lasagna
Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g
We hope you enjoy this quick, weeknight skillet lasagna! Snap some pics and share on Instagram @veginspired #veginspiredfoodie